Sweet and Sour Sauce to your. Easy to make. We used it as a dipping sauce with pork eggrolls and even tried it on sweet potato fries. Stir into sauce; cook until thickened, stirring constantly. The combination of these two recipes makes the BEST S&S Chicken my husband and I have ever eaten. Amount is based on available nutrient data. You can use it for stir-fry pork, chicken, or vegetables. Tasted really close to Chicken Lo Mein!!! A wonderfully delicious sweet and sour sauce!! I have been searching hi and low for a s-n-s sauce that tastes much like something you would find in a chinese restaurant. I have been searching hi and low for a s-n-s sauce that tastes much like something you would find in a chinese restaurant. I thought these substitutions brought more body, flavor, and color. Definitely a keeper. served this great sauce (that you can make as thick or thin as you like) over stir fried chicken and veggies on thin spaghetti. Congrats! Kept amt. This was okay but even with my modifications, still needs some work to perfect. served this great sauce (that you can make as thick or thin as you like) over stir fried chicken and veggies on thin spaghetti. An excellent, traditional sweet and sour sauce. Only a pinch of red pepper flakes, too. Recipes / Asian. This is great sauce. Make a batch to serve with your favorite Chinese takeout foods, it tastes much better than the store-bought jarred stuff! 1 (8 ounce) can pineapple tidbits, undrained, Absolutely WOW! Allrecipes is part of the Meredith Food Group. I was looking for something fast to serve with leftover takeout Chinese food as we had no more S/S packets. 10 stars for this dipping nectar! Sweet and sour sauce is the ultimate dipping sauce for potstickers, egg rolls, wontons, chicken nuggets, fish sticks and anything else your heart desires. Awesome sauce! It will take only 5-6 minutes to cook and it will thicken immediately. :o). Percent Daily Values are based on a 2,000 calorie diet. Thank you Nana! This was very good. More effort . ... As the recipe is written, this is a good sauce. Wonderful! If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. My nine year old said it was "spot on"! Sweet and sour is a very popular sauce in Chinese cuisine, with many different ways to make it. Sweet and Sour Sauce is a version of the classic Chinese recipe. I have added veggies also. You can also incorporate it into your favorite Chinese dishes like sweet and sour chicken , pork or shrimp, sweet and sour … This will definitely be our go-to recipe from now on. This sauce is a part of one of the most ordered take away meal around. Most people won't think twice about serving basic cornbread when is on the table. Bring the sauce in the saucepan to a boil, stir the sauce with the cornstarch into the boiling sauce. Place the sugar, vinegar, water, soy sauce, ketchup and cornstarch in a medium saucepan, and bring to a boil. https://www.chinasichuanfood.com/chinese-sweet-and-sour-sauce Easy to make and it was amazing just as written. good sauce....very sweet. You can enjoy this sauce as a dipping sauce for egg rolls or fried shrimp. Remove 1/2 cup of the sauce to a small bowl; whisk cornstarch into the sauce in the bowl. I was looking for something fast to serve with leftover takeout Chinese food as we had no more S/S packets. Stir water, sugar, ketchup, pineapple, vinegar, red pepper flakes, soy sauce, steak sauce, and hot sauce together in a saucepan over medium heat. Homemade sweet and sour sauce recipe tastes traditional and better than Chinese and McDonald’s! a great recipe as listed - almost. Percent Daily Values are based on a 2,000 calorie diet. I think that with some meals, the dipping sauce … Thank you so much for your eagerness to view my recipe. I added a little bit of ground ginger and garlic powder to taste. 21 ratings 4.4 out of 5 star rating. This recipe was quite good. Your daily values may be higher or lower depending on your calorie needs. Add comma separated list of ingredients to include in recipe. This sauce recipe combines the essential elements of a perfect dish; flavour, aroma and appearance. I omitted the steak sauce and used Worcestershire Sauce instead. Info. Try our healthy version for a family dinner. I have followed all the suggestions left by others at different times and no matter what I have done to this recipe, it turns out great! 43 calories; protein 0.3g 1% DV; carbohydrates 10.8g 4% DV; fat 0g; cholesterol 0mg; sodium 236.3mg 10% DV. However, when you have tried this sauce recipe, you will not order it again. This was so good I made another batch so it would be ready for our next stir-fry night! 274 calories; protein 1.1g 2% DV; carbohydrates 70.3g 23% DV; fat 0.3g; cholesterol 0mg; sodium 648.7mg 26% DV. My variation is slight: I used apple cider vinegar instead of the white vinegar. Info. Sweet & sour pork . Store-bought sweet and sour sauces are way too sweet for me, they usually contain too many unnecessary ingredients, and honestly, I prefer to make my own sweet and sour sauce in just 5 … We had to make a couple of substitutions so we could use what we had on hand: 1) crushed pineapple instead of tidbits, 2) rice vinegar instead of distilled white, and 3) one little packet of pepper flakes from the local pizza chain store instead of the full teaspoon. Thank you Linda! I left out the pepper flakes and just used the hot sauce. Community Pick. -- that's it! Thank you for sharing your recipe! I added the flour/water mixture to the boiling (on low heat) mix of the other items. Add comma separated list of ingredients to exclude from recipe. You can't go wrong. This sauce recipe combines the essential elements of a perfect dish; flavour, aroma and appearance. Allrecipes is part of the Meredith Food Group. Amount is based on available nutrient data. Made this for a large party and had loads of requests for this recipe. If you need a recipe for company NOW and don't want to risk trying something that may not be perfect, make the changes listed above (as suggested by others) and I promise you wont go wrong! Most people won't think twice about serving basic cornbread when is on the table. I made an extra batch to freeze for using on other dishes too. This will definitely be our go-to recipe from now on. Absolutely WOW! It is great served with meatballs, with tempura, or even over rice! :). I would add less sugar next time, Congrats! In a small saucepan, combine the 1 cup pineapple juice, vinegar, soy sauce, sugar and ketchup. The Best Sweet and Sour Sauce. I thought it was fabulous and tasted just like the hot-pink kind from the Chinese take-outs. Stir over moderate heat until simmering. I used it tonight on the recipe Sweet and Sour Chicken 1 on here (the chicken batter is amazing on this recipe). I make this all the time and have passed the recipe around to many. I used this for store bought meatball cocktails. This is the BEST sweet and sour recipe I have ever tried. You will shorten cooking time considerably if you combine all ingredients *except* cornstarch, let come to a boil, spoon out about a 1/4 cup of the sauce into your measuring cup, mix in the cornstarch with it and then slowly add while mixing to the remainder of sauce in pan. Use for dipping or poured over rice and chicken. We will DEFINITELY use this recipe again! Love it! It's surprisingly easy to make sweet and sour that's a whole lot better than a takeaway. If you would rather not hear my super helpful tips and tricks, FAQ, and my overall awesomeness and get straight to this delicious Sweet and Sour Sauce – you can very easily scroll all the way to the bottom of this post for the full printable FREE recipe! Sweet and Sour Sauce is a version of the classic Chinese recipe. Great recipe. It really is sweet and sour not just sweet with more sweet. Thank you Linda! No more store bought sweet-n-sour sauce for us! However, when you have tried this sauce recipe, you will not order it again. You saved Sweet and Sour Sauce I to your. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. I also added 1 TBLS of honey. [Photograph: Ariel Kanter] While it can be found in diverse forms in China, the American version of sweet and sour sauce that you're likely to get in your bag of takeout builds upon a simple mixture of sugar, vinegar, and spices, plus fruit juice (most commonly pineapple juice) and ketchup—the latter is what gives the sauce … Take me to the recipe for Sweet and Sour Sauce already! Don't call the takeaway – cook your own sweet & sour pork using a vibrant marinade and tinned pineapple. Information is not currently available for this nutrient. This recipe is the style that would be found in a Chinese (Cantonese) restaurant, with a red ketchup base. I also cut the recipe in half since I am single and stored the left over in a jar in the refrigerator for another night. Easy to make and it was amazing just as written. by Leslie O (27) Sweet and Sour Sauce (For Dipping Egg Rolls and More) by PalatablePastime (6) View All Recipes …

sweet and sour sauce recipe

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